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Chinese Iron Teapot Popular Q&A
Q: English Porcelain Teapot VS Chinese Cast Iron Teapot.
A: When it comes to choosing a teapot or any other cookware, the material for which the cookware is made plays a great part in your cooking. If you are a tea drink... Read More »
Q: How to Use a Cast-Iron Teapot.
A: 1. Boil water in the tetsubin on the stove before using it the first time. Dry the tetsubin inside and out with a soft cloth while the pot is still warm. 2. Sea... Read More »
Q: How to Use Cast Iron Whistling Teapots.
A: 1. Fill the whistling teapot with water. Fill the water to half an inch below the level where the spout connects to the pot. This keeps the water from boiling o... Read More »
Q: What is the chinese word for teapot?
A: The Chinese language uses symbols we cannot send through text, but you can look i... Read More »
Q: When would one use a cast iron teapot?
A: One would use a cast iron teapot at any time for a tasty cup of tea. Cast iron teapots keep the tea warm for over an hour, the teapot heats evenly and brings ou... Read More »
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