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Smoker Water Pan Popular Q&A
Q: Anyone ever put liquid smoke in a smoker water pan?
A: Do you soak the wood chips first? Water and seasonings in the pan will give a lot of flavor, I usually put cheap wine in the pan along with some herbs. Read More »
Q: How do I add a water pan to a smoker?
A: Just put a loaf pan (dark) full of water on the grill where the two chambers connect so the heat from the fire box boils up a bit of water. This also keeps the ... Read More »
Q: Where does the water pan go when cooking with a smoker?
A: The heat source in the water smoker grills heats a pan of Read More »
Q: How to Build a Water Smoker.
A: 1. Soak the wood chips or small wood chunks in a bowl of water. It is important to soak the wood chips for at least an hour. Placing damp wood chips over the ho... Read More »
Q: How to Make a Smoker From a Covered Roaster Pan.
A: 1. Marinate the meat the night before cooking or for at least two hours. 2. Soak the smoking chips in water for one to two hours and drain before use. 3. Dampen... Read More »
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